Description
The Sumatra Mandheling is a rich and bold coffee grown on the nutrient-dense volcanic soils of Padang, Sumatra, at elevations of 800?1,200 meters. Using the traditional Giling Basah (wet-hulled) method, the beans develop a unique flavor profile that emphasizes their natural sweetness and smooth, syrupy mouthfeel. This medium-dark roast brings out luxurious notes of dark chocolate, mild vanilla, and subtle exotic spices while maintaining a low acidity for a balanced, satisfying cup. Perfect for those who enjoy robust and complex coffees, Sumatra Mandheling reflects Vortex Roasters? dedication to quality and authenticity in every sip.
